real minestrone_soupreal minestrone_soup real minestrone_soup

Real Minestrone Soup Recipe

  • Serves 4
  • Preparation Time 20MINS
  • Cook Time 35MINS

1 1/2 tbs olive oil

250g bacon, diced

1 onion, diced 2cm x 2cm

1 carrot, diced 2cm x 2cm

2 celery sticks, diced 2cm x 2cm

1L Campbells Real Stock Beef

400g can diced tomatoes

2 tbs tomato paste

1 cup small shell pasta (dry)

1/2 cup frozen peas

1 zucchini, diced

1 cup water

400g can cannellini beans, rinsed

Grated parmesan (to serve)

STEP 1 Heat olive oil in large saucepan. Cook bacon, onion, carrot & celery for 3 minutes until bacon is brown & vegetables have softened.

STEP 2 Add Campbells Real Stock, canned tomato & tomato paste. Bring to the boil.

STEP 3 Reduce heat & simmer, covered for 25 minutes or until vegetables are tender. Stir occasionally.

STEP 4 Add pasta, peas & zucchini and 1 cup water. Boil uncovered for 8 10 minutes.

STEP 5 Stir through beans.

STEP 6 Serve topped with grated parmesan.