Hero Image Recipe Pork Dumpling Soup

BACK TO RECIPES

Pork Dumpling Soup

Icon

Email

Icon

Print

  • Servings:4
  • Dish Type:Soups
  • Cooking Time:15min
  • Preparation Time:5min

Campbells Product used

Chicken

Chicken

View product

Ingredients

  • 500ml bottle Campbell’s Bone Broth – Chicken
  • 10 frozen pork dumplings
  • 100g pak choy, washed, chopped
  • Hot chilli sauce and thinly sliced green spring onions, to serve

Preparation

Step 1
Bring Campbell’s Bone Broth – Chicken to boil in a medium saucepan over a high heat. Add dumplings. Return to boil. Simmer for about 8 to 10 minutes, or until dumplings are cooked. Stir in pak choy. Remove from heat.
Step 2
Serve with chilli sauce. Top with onions.

Popular Recipes

Are you a Campbell’s Chef?

Email us your recipe for your chance to have your cooking featured on the website!

email us