Quick & Easy Butter Chicken 3Quick & Easy Butter Chicken 3 Quick & Easy Butter Chicken 3

Quick & Easy Butter Chicken Recipe

  • Serves 4
  • Preparation Time 10MINS
  • Cook Time 20MINS

700g diced chicken breast fillet

1/3 cup tandoori paste

1 tbsp oil

1 onion, diced

1 clove garlic, crushed

1 x 420g can Campbell’s Tomato Condensed Soup

1 tsp garam marsala

300ml cream

STEP 1 In a bowl combine chicken and tandoori paste, until well coated. Set aside.

STEP 2 Meanwhile heat the oil in a saucepan, over medium heat. Add onion and garlic and cook for 3 minutes until soft.

STEP 3 Add marinated chicken and cook for 2 minutes.

STEP 4 Add soup, garam marsala and cream. Bring to the boil, reduced heat and cook for 15 minutes, until chicken is cooked. Serve with steamed rice.

Shop Recipe Ingredients Online

Shop the recipe on Woolworths