One Pan Cheesy Beef PastaOne Pan Cheesy Beef Pasta One Pan Cheesy Beef Pasta

One Pot Lasagna Recipe

Say hello to a flavour-packed meal made with Campbell's Real Stock Beef! With tender beef, al dente lasagna and a rich sauce all cooked in one pan, you'll be amazed at how delicious dinner can be!

  • Serves 4-5
  • Preparation Time 15MINS
  • Cook Time 50MINS

1 tbsp olive oil

1kg beef mince

1/2 cup tomato paste

1 litre Campbell’s Real Stock – Beef

120gm (approx. 5-6) dried lasagna sheets

2 cups shredded tasty cheese

1 buffalo mozzarella

STEP 1 Heat oil in a large frypan skillet. Add mince and cook for 5-10 mins until browned

STEP 2 Add tomato paste, and Campbell’s Real Stock Beef. Simmer for 15 mins.

STEP 3 Break up your pasta sheets and add into the meat sauce. Let simmer for a further 15 minutes or until pasta is al dente.

STEP 4 Top with cheddar cheese and mozzarella. Place under the griller for 2-3 mins or until golden.