Best Pumpkin Soup Recipe

Experience the ultimate pumpkin soup recipe with this rich, creamy, and flavorful dish. Made with Campbell’s Real Stock - Vegetable and pure pumpkin goodness, this pumpkin soup recipe is perfect for chilly days and guaranteed to be a winter favourite.

Servings:4
Dish Type:Soups
Cooking Time:35min
Preparation Time:15min

Campbells Product used

Vegetable - 1 Litre

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Ingredients

1.5kg peeled, seeded, chopped pumpkin
1 onion, finely chopped
1 Litre pack Campbells Real Stock - Vegetable
cup cream
tsp grated or ground nutmeg
freshly ground black pepper, to taste
sour cream, to serve

Preparation

Step 1

Place pumpkin, onion & stock in a large saucepan. Bring to the boil, reduce heat and simmer for 20 mins.

Step 2

Transfer mixture to a blender, in batches, and puree. Return to the saucepan. Stir in cream, nutmeg and pepper. Cook until heated through. Serve with fresh crusty bread and sour cream.