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Enjoy a tantalising blend of curry flavours and hearty goodness with Campbell’s Pumpkin and Chickpea Curry, made with Campbell’s Real Stock Chicken Unsalted. Made in 30 min and costing less than $5 per serve, this curry will elevate your dining experience on a cold evening with its creamy pumpkin and aromatic flavours.
Based on actual ingredient portion size used and the average of standard online prices at Major Australian Supermarket Retailers for w.c. [TBC]. Prices may vary by state or store. For more information on where prices are sourced, please see our FAQ page.
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