Hero Image Recipe Simple Chicken & Sweet Corn Soup

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Simple Chicken & Sweet Corn Soup

Enjoy the comforting taste of our Chicken & Sweet Corn Soup made with Campbell's Real Stock Chicken. This simple recipe combines tender chicken and creamed corn for a delicious and satisfying meal. Perfect for any occasion, it's sure to warm you up and leave you wanting more!

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  • Servings:4
  • Dish Type:Soups
  • Cooking Time:20min
  • Preparation Time:10min

Campbells Product used

Chicken - 1 Litre

Chicken - 1 Litre

View product

Ingredients

  • 1L (4 cups) Campbells Real Stock- Chicken
  • 2 garlic cloves, crushed
  • 420g can creamed corn
  • 420g can corn kernels, drained, rinsed
  • 3 spring onions, thinly sliced
  • 2 cups cooked chicken, shredded
  • 2 tsp soy sauce
  • 1 egg, lightly beaten
  • tsp sesame oil

Preparation

Step 1
Place Campbells Real Stock, garlic, creamed corn, corn kernels, half the spring onions and 1 cup cold water over medium-high heat. Cover. Bring to the boil. Reduce heat to low and simmer for 5 minutes.
Step 2
Add chicken and soy sauce. Stir to combine.
Step 3
Simmer for 10 minutes or until heated through.
Step 4
Gradually stir in egg, then sesame oil.
Step 5
Divide between bowls and top with remaining spring onions, to serve.

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