Quick Kale and Spinach Gnocchi

Campbells Product used

Step 1

Place Kale in a heatproof bowl, pour over boiling water and let it sit for 2 mins. Drain, squeeze out moisture.

Step 2

Place kale, garlic, spinach, beans and broth into a blender or food processor. Process into a thick paste.

Step 3

Meanwhile, bring a large pot of water to the boil and cook gnocchi according to directions.

Step 4

Heat oil in a large frypan, add chilli and cook for 1 min. Add cooked gnocchi, stir for 1 min. Pour over green sauce and stir to combine.

Step 5

Stir through crème and top with extra chilli.

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