One Pan Garlic Chicken & Rice Recipe
Enjoy the simplicity and great taste of a One Pan Garlic Chicken and Rice recipe, made with Campbell’s Real Stock and SunRice Medium Grain Rice.
- Serves 4
- Preparation Time 05MINS
- Cook Time 25MINS
500ml Campbell’s Real Stock Chicken
1 cup SunRice Medium Grain Rice
2 tbsp olive oil
500g chicken thigh fillets, cubed
3 garlic cloves, finely chopped
1 tsp lemon rind
1 bunch parsley, roughly chopped
Optional Garnish – 60g fetta, crumbled
Optional Garnish – Fresh lemon slices
STEP 1 Heat oil in a large frying pan. Cook chicken for 3-4 min until browned. Add garlic and lemon rind and cook for 1 min.
STEP 2 Add SunRice Medium Grain Rice, stirring until coated. Add Campbell’s Real Stock Chicken and bring it to the boil. Simmer for 15 min or until the rice is tender. Stir through parsley.
STEP 3 Serve with crumbled fetta and fresh lemon slices .
