Vegetable Reduced Salt
- Vegan
- 99% Fat free
- No added preservatives
What ingredients do we use?
In our Real Stock products we use quality ingredients like 100% RSPCA approved Australian chicken, along with 100% Australian beef, carrot, celery, fresh onions, parsley, beetroot, lettuce, watercress and baby spinach. We proudly make all our products in country Victoria and we try to use Australian ingredients – however due to aspects like crop seasonality, local ingredient availability and other factors out of our control, we can’t always source from Australia. To ensure we deliver you the best product, that has the same great taste every time, each ingredient, no matter where it comes from, has to pass our rigorous testing for taste, quality and safety.
Nutrition Information*
Servings Per Package 2
| Serving Size 250ml | Per Serve | Per 100g |
|---|---|---|
| Energy | 84kJ | 34kJ |
| Protein | 0.1g | 0.0g |
| Fat | 0.1g | 0.1g |
| - Sat Fat | 0.1g | 0.1g |
| Carb | 4.7g | 1.9g |
| - Sugars | 4.5g | 1.8g |
| Sodium | 975mg | 390mg |
| Potassium | 12mg | 5mg |
Ingredients
Vegetable Stock (97%) (Water, Vegetables (Carrots, Celery, Cabbage), Garlic, Onions, Bay Leaves, Parsley, Thyme), Sugar, Salt, Glucose.
* The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time, this information may not always be identical to the nutritional label information of products on shelf.
** Based on an average adult diet of 8700kJ and Based on the Australian Dietary Guidelines (2013).
