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Soy, Honey and Garlic Chicken Tenderloins Recipe

  • Serves 4
  • Preparation Time 10MINS
  • Cook Time 10MINS

250 ml Campbell’s Flavour Boost Soy, Honey and Garlic

500g chicken tenderloins

1½ tbsp cornflour

2 tbsp vegetable oil

450g packet of fresh stir-fry vegetable mix

Steamed rice and sesame seeds, to serve

STEP 1 Combine chicken and cornflour in a medium bowl. Toss to coat.

STEP 2 Heat oil in a wok on high. Cook chicken in two batches until browned on both sides.
Return all chicken to wok and add Campbell’s Flavour Boost Soy, Honey and Garlic (reserving 2 tbsp). Simmer for 5 mins until chicken is cooked through. Transfer to a bowl.

STEP 3 Heat a little extra oil in wok on high. Stir-fry vegetables for 2 mins. Add reserved Campbell’s Flavour Boost and stir-fry until heated through.

STEP 4 Serve chicken with rice and vegetables. Sprinkle with sesame seeds.